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FoodSafety – Cooling Drum
With the FoodSafety - Cooling Drum, KREYENBORG offers ideal cooling solution to prevent the recurring formation of germs in foodstuff after the thermal treatment in the FS-IRD.
Specifically for damageable foodstuffs
Every natural product requires a cooling step after thermal treatment and before packaging or warehousing.
The FS-Rotary Cooler has been designed for food applications that have very high food safety and hygiene requirements.
- Suitable for sensitive products such as nuts, grains, seeds, mixtures, etc.
- The product is mixed and conveyed with a slow, gentle, rotary movement, so the mechanical stress on the product is rendered insignificant.
- A cooling inflow air, precisely directed at the product, can be adjusted in both temperature and intensity, while heated air is exhausted.
- Optionally, this cooling process can also be used to enable the introduction of salt, flavors, dyes, etc., for coating.
